Mischief Manor Farm has been around
for more than 10 years raising horses, pigs, and sheep as
well as growing fruits & vegetables. The
mistress of the Manor, "Mischief," our
six-year-old Appaloosa, runs the farm.Mischief is the granddaughter of the famous racehorse Secretariat. While not as fast as grandpa, Mischief lives up to her name by leveling the strawberry patch annually, or chewing the tractor seat during her free time. Luckily, our other four mares are better behaved or we would have no fruit left to make our gourmet jams and jellies. Our logo of five running mares is in their honor.
Our gardens and orchard are tended by us (two women) organically. The crew of critters in the barn adds daily to the enormous compost pile. Our love of gardening and cooking led us to create the "JAM"boree. We make fine homemade preserves fresh from our garden to our kitchen to you.
In our "Cordially" Yours Collection, real cocktails are "Jammed" in a jar. The alcohol burns off in the cooking, but the flavor remains. Only the icecubes are missing.
Mischief has instructed us to spice up the old hot dog and create a diving spread for sandwiches, basting meats and fish, and for dipping pretzels. Her mustard collection is doing the job.
All our preserves are made in small batches with love and care to carry on the tradition of a forgotten art. Catch us at a country fair and enjoy the fruits of our labor as Mischief does.
Copyright © 2007 Mischief Manor Farm. All Rights Reserved.